Is there anything better than a wonderfully light, perfectly crisp Yorkshire Pudding? We don’t think so. Having a Sunday Roast without that beautiful cloud of perfection must be considered sacrilege, doesn’t it?! So, it got us thinking, to celebrate what has to be one of the best days of the year; British Yorkshire Pudding Day, on 6th February, we’ve put together our guide so you can make the perfect puds as well. There are two types of people in this world, gravy soakers, and keep it crispy-ers! Here at The Masons Arms in Gargrave, near Skipton, we’re definitely the former. After...